Contact
Maggie Hatzpanian
mhatz73@gmail.comListening Tree Cooperative
401-710-9784
1/13/17 Tupelo Press 1st or 2nd book prize The Berkshire Prize for a First or Second Book of Poetry 2017
Eat Your Weeds! @ Listening Tree
Wild foods chef Brett Mayette comes to Listening Tree Cooperative to show how to ethically wildcraft and cook the abundant wild foods to be found in Rhode Island. Join us to learn how to harvest before you weed and how to prepare those delicious weeds for dinner.
Brett is an amazing chef, and his favorite ingredients are of the wild and freshly foraged variety. We at Listening Tree are looking forward to learning about all the nutrition our fields have to offer us!
Conscious Cuisine, based in Rhode Island, is Brett's "evolutionary nutrition" company and its focus is to help people develop diversity in their diets and enjoy wild foods for better health.
Brett will be taking us on a walk through the fields and forests here at Listening Tree, he will help us identify the nutritious plants, teach us about them, and show us how to harvest them. Then we will all gather as he prepares a meal for us- using the plants we just harvested!
Class will start at noon, and including our walk, plant harvest and meal, will wrap up at 3pm.