Holy Apostles Soup Kitchen at Church of the Holy Apostles
296 9th Avenue (at 28th Street)
New York, NY 10001
For more information, visit www.farmtotray.org.
For General Inquiries please call 212-924-0167.
For Group Sales, Sponsorship, Company Match, or Journal Ads contact:
Sara Pandolfi, Executive Producer
events@sarapandolfi.com
Holy Apostles Soup Kitchen is the largest emergency feeding program in New York State serving over 1,000 meals every single weekday to hungry and homeless New Yorkers.
From Farm to Tray is a celebration of food at the soup kitchen, challenging both home grown New York City chefs and high profile culinary names from across the city. The idea for the fundraiser is firmly rooted in the approach to food that shapes the soup kitchen's menu each week: the use of fresh locally grown produce, a commitment to nutritional balance and the importance of providing a variety of taste and texture. Like the soup kitchen guests who eat here everyday, guests at From Farm to Tray will dine in the beautiful sanctuary of the landmark Holy Apostles Church, a space that New York Times journalist Anna Quindlen dubbed 'the most majestic dining room in New York City.' And like the food served here everyday, the chefs will offer food that is locally grown, in season, and perhaps most importantly of all, delicious.
From Farm to Tray is a cocktail reception with each chef challenged to create a Sustainable Menu, utilizing fresh, seasonal and local ingredients provided by Whole Foods Market.
VIP Hosts: Gotham Burger Social Club presents Black Tap Craft Burgers
Featured Chefs: Bodega Negra at Dream Downtown / Jams / Left Bank / Ristorante Morini / Thalassa / The Westin at Times Square / Zio Ristorante
Catering Partner: Epicurean Events
Google Food Truck: Jason Deziel
Platinum Sponsor: Agera Energy
Premier Sponsors: Whole Foods Market / Starwood Hotels & Resorts / dcc / OTTO NY
Silver Sponsors: Google / Investors Bank
Bronze Sponsors: International Paper / Lindenmeyr Munroe / The Set NYC / Vertiv / Duane Reade / Winebow / SAS Graphics
Beverage Partners: Bedell Cellars / Bridge Lane / Brooklyn Brewery / FAIR. Vodka / Fantis Foods / GuS / La Marzocca / Michters / Smith Tea / Stumptown Coffee Roasters / Virtue Cider / Winebow / Zico
Tickets & Sponsorships
Please Note: From Farm to Tray is a cocktail benefit and not a seated event. Live entertainment is offered while guests sample our Featured Chefs’ Sustainable Menu and beverage offerings. Tickets will not be mailed, reservations will be held at the door. The portion of each ticket that is NOT tax-deductible is $50.00.
$500 – Platinum Tray Supporter
Puts food on the table for 2 families all summer
1 VIP Admission (6-9pm) 1 Gift Bag & Special Gift from VIP Hosts, Name Listed in Journal
$250 – Gold Tray Supporter
Provides a summer of lunches for 5 children1 VIP Admission (6-9pm) 1 Gift Bag, Name Listed in Journal
$150 – Silver Tray Supporter
Provides all our guest with a serving of fresh fruit for a day
1 General Admission (7-9pm)
Can’t attend, click here to make a donation.
See sponsorship packet on farmtotray.org for additional sponsor benefits, or contact events@sarapandolfi.com for more information.
Platinum Sponsor $15,000. 10 Platinum Tray VIP tickets, plus additional benefits.
Gold Sponsor $10,000. 8 Platinum Tray VIP tickets, plus additional benefits.
Silver Sponsor $5,000. 4 Platinum Tray VIP tickets, plus additional benefits.
Bronze Sponsor $2,500. 4 Gold Tray VIP tickets, plus additional benefits.
Platinum $1,000. Full-Page Color Ad & Recognition on Large Screen at Event, 6”Wx 9”H
Gold $600. Full-Page Color Ad, 6”Wx 9”H
Silver $400. Half-Page Color, 6”Wx 4.5”H
Bronze $200. Quarter-Page Color, 3”Wx 4.5”H
Please submit ads to events@sarapandolfi.com no later than April 18th.
Please contact events@sarapandolfi.com