Newport Cooks
Calendar of Events
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SUN MON TUE WED THU FRI SAT
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Regional Italian with Chef Marco Minieri: Fish, Meat and Eggs
31
1
2
3
4
5
6
Preparing & Cooking Local Fish, Clams, Scallops & Oysters 101
7
8
Private Cooking Class
9
10
11
12
13
14
Regional Italian Desserts with Chef Marco Minieri
15
16
17
18
19
Canning 101: Farm to Pantry with Master Preserver Pam Lillis
20
Farmer's Market Fresh: A Summer Dinner with Chef Deja Hart
21
22
23
24
Children's Camp: Cooking & Baking Our Favorite Recipes 9 - 13 years old
25
26
27
28
29
30
1
Children's Camp: Cooking & Baking Our Favorite Recipes for Children 9 - 13 Years Old
2
3
4
5
6